| 모습: | 빨간 분말을 갈변시키세요 | 사용된 부품: | 꽃 |
|---|---|---|---|
| 투기: | 4:1, 10:1, 사프라날 0.1% 0.3% | 등급: | 음식 |
| 애플리케이션: | 의료 보충제 | 유통기한: | 24개월 |
| 강조하다: | Saffron Extract Safranal 0.3%,Safranal Powder CAS 116-26-7,Plant Extract Powder Safranal |
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High Quality Saffron Extract Safranal 0.3% Safranal Powder CAS 116-26-7 What is Saffron Extract? Saffron is a spice derived from the dried stigmas of the Crocus sativus flower. It's one of the world's most expensive spices due to the labor-intensive process of harvesting it by hand. Safranal is the principal volatile component of saffron (Crocus sativus), responsible for its characteristic aroma (but not its red color, which comes from crocins). It has established use in food